2025 Margaux
Estimated value
Buying options
Tasting notes
The 2025 Château Margaux was picked at 22 hl/ha between 10 and 29 September. This year it represents 37% of the total crop, a little down on recent vintages, and was matured in 100% new oak as usual. The first thing that you notice on this Château Margaux is the purity of fruit, a signature of the First Growth but taken to its maximum in this vintage. Perfumed blueberry, crushed violet and iris flower, a touch of iodine and a distant trace of the estuary. Wonderful delineation. The palate is medium-bodied with velvety tannins, fine delineation and poise. There is backbone to this Margaux but it is disguised under the layers of pure blackberry and blueberry fruit, dovetailing into a lightly spiced but very persistent finish. It fans out wonderfully, completing a very alluring wine in the making. This vintage contains 13.8% alcohol.
Critic scores
Average Score
Neal Martin, Vinous
James Suckling
More reviews and scores
A heavenly, magical wine that has perfection written all over it, the 2025 Château Margaux is based on 89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc, and 1% Petit Verdot, raised entirely in new barrels. Similar in its gorgeous aromatics to the Pavillon Rouge, it shows cassis, blue fruits, and spice, but with a touch more freshness and floral character. It's absolutely seamless on the palate, with full body, a deep, layered, pure, graceful mouthfeel, velvety, polished tannins, flawless balance, and sensational length. Hitting 13.8% alcohol with a pH of 3.72, they took a chance harvesting very late in September, finishing on the 29th, and it unquestionably paid off. While many of the wines of the vintage are beautiful in their richness and elegance, this hits another level of opulence and depth. It reminds me of the 2009 on the palate and is a legendary Margaux in the making.
The vast array of floral aromas doesn't require a single swirl before you're ensconced in their bouquet. Black cherries, cocoa, exotic spices, currants, espresso, and blackberries follow aromatically. On the palate, length, width, and depth are present in spades. The concentration is intense, yet the wine feels almost weightless on your palate. The fruits, with an almost racy quality, paired with sweetness, energy, and length, hit all the right notes. Balanced between cerebral and opulent, this is a great vintage of Chateau Margaux. The hallmark of the vintage is the fruit's ability to provide ripeness with density. The wine blends 89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc, and 1% Petit Verdot. 13.8% ABV. 3.72 pH, 14% press wine. Yields were only 22 hectoliters per hectare. Picking took place September 8 - September 29.
The texture of this wine is exceptional, with black currant, dark plum, chocolate and orange blossom aromas. Full-bodied with round and creamy tannins that fill the mouth and give a caressing texture. Very long and seductive. Gentle at the end. It's lush, velvety and luxurious. 89% cabernet sauvignon, 6% merlot, 4% cabernet franc and 1% petit verdot.
About the producer
Ch. Margaux is one of Bordeaux’s most historic and famous estates. The only classified First Growth in Margaux, it epitomises the appellation’s elegance, while producing wines with fantastic ageing potential.