2015 Robert Craig Cabernet Sauvignon Spring Mountain
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Tasting notes
A blend of 75% Cabernet Sauvignon, 18% Cabernet Franc and the rest Petit Verdot, the 2015 Cabernet Sauvignon Spring Mountain offers a classic Mountain fruit profile with its complex aromatics and fresh, focused, chiseled and structured style on the palate. Mulberries, incense, exotic flowers, and spice all leap from the glass of this inky colored Cabernet Sauvignon, and it’s medium to full-bodied, structured and vibrant on the palate. Brought up in 80% new French oak, it has loads of potential but needs 2-4 years of bottle age.
Critic scores
Average Score
Jeb Dunnuck
Lisa Perrotti-Brown MW, Wine Advocate
More reviews and scores
A blend of 75% Cabernet Sauvignon, 18% Cabernet Franc and 7% Petit Verdot, the 2015 Cabernet Sauvignon Spring Mountain District has a deep purple-black color and nose of baked blackberries, warm plums and black cherries with hints of spice cake, black soil and cedar chest. The full-bodied palate has prune and baked berries flavors with chewy, slightly hard tannins and a spicy finish.