2015 Robert Craig Cabernet Sauvignon Spring Mountain

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Tasting notes

Tasting notes
Score 94/100 · Jeb Dunnuck, Dec 2017

A blend of 75% Cabernet Sauvignon, 18% Cabernet Franc and the rest Petit Verdot, the 2015 Cabernet Sauvignon Spring Mountain offers a classic Mountain fruit profile with its complex aromatics and fresh, focused, chiseled and structured style on the palate. Mulberries, incense, exotic flowers, and spice all leap from the glass of this inky colored Cabernet Sauvignon, and it’s medium to full-bodied, structured and vibrant on the palate. Brought up in 80% new French oak, it has loads of potential but needs 2-4 years of bottle age.

Critic scores

Critic scores
91
91/100

Average Score

94
94/100

Jeb Dunnuck

87
87/100

Lisa Perrotti-Brown MW, Wine Advocate

More reviews and scores

87 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 87/100 · Drink 2017-2027, Lisa Perrotti-Brown MW, Wine Advocate, Dec 2017

A blend of 75% Cabernet Sauvignon, 18% Cabernet Franc and 7% Petit Verdot, the 2015 Cabernet Sauvignon Spring Mountain District has a deep purple-black color and nose of baked blackberries, warm plums and black cherries with hints of spice cake, black soil and cedar chest. The full-bodied palate has prune and baked berries flavors with chewy, slightly hard tannins and a spicy finish.

About the producer

Robert Craig
View Producer

Product details

Colour

Red

Taste

Dry

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