Estimated value

Buying options

Tasting notes

Tasting notes
Score 90/100 · Jeff Leve, The Wine Cellar Insider, Jul 2017

Critic scores

Critic scores
89
89/100

Average Score

17
17/20

Jancis Robinson MW

17
17/20

Jancis Robinson MW

More reviews and scores

85 points
Neal Martin, Wine Advocate
Score 85/100 · Drink 2016-2019, Neal Martin, Wine Advocate, May 2016

Tasted at Bordeaux Index's annual 10-Year On tasting in London and then blind at Farr's horizontal, the 2006 Château du Tertre has a loose-knit bouquet with earthy, slightly dour red berry fruit that need more vigor. The palate is medium-bodied with dry tannin, balanced but it seems like a wine that has run out of ideas and does not know where to go. Tasted around the same time as the excellent 2015, I would hedge my money against the more recent vintage and wait! Alternatively, there are several other vintages that have performed better in recent years. Tasted April 2016.

17 points
Jancis Robinson MW
Score 17/20 · Drink 2015-2028, Jancis Robinson MW, Apr 2016

Tasted blind. Pungent nose. Racy and rich. Lots there. Very flash and sweet and Merlot-y. Rather voluptuous. (JR)

15.5 points
Jancis Robinson MW
Score 15.5/20 · Drink 2013-2020, Jancis Robinson MW, Jan 2016

Blackish ruby. Sweet and biscuity on the nose. Light and reasonably fresh even if there is a hint of greenness. Light. Slightly lean. (JR)

About the producer

Ch. du Tertre
du Tertre

Until recently owned by the Albada Jelgersma family (along with Giscours), Ch. du Tertre is one of the oldest estates in the region – with a history stretching back 1,000 years. Classified as a Fifth Growth, its 54 hectares of vines sit on high gravel outcrops in Margaux.

View Producer

Product details

Country / Region
Colour

Red

Taste

Dry

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