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Tasting notes

Tasting notes
Score 91/100 · Drink 2017-2024, Lisa Perrotti-Brown MW, Wine Advocate, Sep 2017

Composed of 84% Cabernet Sauvignon, 11% Cabernet Franc and 5% Merlot, the 2013 Isosceles Reserve gives a very deep garnet-black color and nose of crème de cassis, baked black berries, dried mulberries and preserved plums with hints of cedar box and Provence herbs, plus a waft of rare beef. The full-bodied palate is still wearing a lot of oak, with very firm, chewy tannins supporting the ripe fruit, finishing on a woody note.

Critic scores

Critic scores
93
93/100

Average Score

94
94/100

Jeb Dunnuck

91
91/100

Lisa Perrotti-Brown MW, Wine Advocate

More reviews and scores

94 points
Jeb Dunnuck
Score 94/100 · Jeb Dunnuck, Aug 2017

More Cabernet dominated, the 2013 Isosceles Reserve is comprised of 84% Cabernet Sauvignon, Cabernet Franc and Merlot it was aged two years in French oak. It's deep ruby, saturated color is followed by a decadent, concentrated, voluptuously textured Cabernet that offers tons of currants, graphite, lead pencil shavings and licorice. Reminding me of a 2009 Bordeaux from the Pessac region, drink this pleasure bent beauty anytime over the coming decade as well.

About the producer

Justin
View Producer

Product details

Colour

Red

Taste

Dry

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