2002 Philipponnat Brut Clos des Goisses Juste Rosé

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Tasting notes

Tasting notes
Score 92/100 · Drink 2013-2020, Antonio Galloni, Vinous, Oct 2012

I was quite surprised with the 2002 Clos des Goisses Juste Rosé, as it is quite delicate for the year and also much more feminine than the blanc. In my view, the 2002 is a bit too fleeting, despite its considerable finesse and undeniably attractive, cashmere-like finish. The 2002 Juste Rose is essentially the Clos des Goisses blanc with the addition of 6% still red wine. As mentioned in my introductory comments, I fell quite strongly this could be a much better wine if conceived as a stand alone, rather than as a derivate of, Clos des Goisses.

Critic scores

Critic scores
93
93/100

Average Score

92
92/100

Antonio Galloni, Vinous

96
96/100

Josh Raynolds

More reviews and scores

92 points
Antonio Galloni, Wine Advocate
Score 92/100 · Drink 2012-2020, Antonio Galloni, Wine Advocate, Oct 2012

I was quite surprised with the 2002 Brut Rose Clos des Goisses Juste, as it is quite delicate for the year and also much more feminine than the blanc. In my view, the 2002 is a bit too fleeting, despite its considerable finesse and undeniably attractive, cashmere-like finish. The 2002 Juste Rose is essentially the Clos des Goisses blanc with the addition of 6% still red wine. As mentioned in my introductory comments, I feel quite strongly this could be a much better Champagne if conceived as a stand alone wine rather than as a derivate of Clos des Goisses. Anticipated maturity: 2012-2020. I tasted a wide range of fabulous wines with Charles Philipponnat this year. Over the years, the knock on Philipponnat was that few of the entry and mid-level wines were consistent in quality with the flagship Clos des Goisses, one of the true icons of Champagne. I find that much less of an issue these days. One criticism I do have with Philipponnat is with the roses, which generally are made by adding still red wine to the blanc versions of those same Champagnes. While this method, called ‘assemblage,’ is quite common in Champagne, it is much less typical of estates that aspire to make world-class Champagnes, as Philipponnat does. At most of the top houses, the roses are made as stand alone wines, in other words, conceived and executed from the bottom up as their own entities rather than based off another wine. Importers: The Rare Wine Co., Sonoma, CA; tel. (707) 996-4484; Winebow, Montvale, NJ; tel. (201) 445-0620

96 points
Josh Raynolds
Score 96/100 · Josh Raynolds, Nov 2011

(65% pinot noir and 35% chardonnay; disgorged June, 2011): Vivid yellow. Explosive, complex scents of fresh and dried citrus fruits, pear skin, hazelnut and jasmine, with subtle smokiness and an intense mineral overlay. Projects a superb blend of richness and vivacity, showing with excellent clarity to its ripe citrus fruit and floral flavors. Aeration brings up deeper pear and melon qualities but the firm spine of acidity helps the wine maintain focus. Finishes with noteworthy length and clarity, leaving floral and spice notes behind. This Champagne really deserves at least another decade of bottle age.

About the producer

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Philipponnat

Champagne Philipponnat, an historic family estate that has been cultivating the region for an extraordinary 500 years, has been producing Champagne on the Clos des Goisses site since 1935. Charles Philipponnat is currently at the helm of the Champagne House.

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Product details

Country / Region
Colour

Rosé

Taste

Dry

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