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Tasting notes

Tasting notes
Score 94/100 · Drink 2023-2035, Anthony Mueller, Wine Advocate, Dec 2023

The 2021 Pinot Noir Vrede comes from north-facing slopes, which are the warmest sites of Storm’s vineyards. Pale ruby with classic tart cherry and potpourri aromas, the nose is floral with gorgeous crunchy red fruit essences. Medium-bodied and with 13.6% alcohol, the palate is pure, expressive and layered with fine-grained tannins. It glides to a long, spicy, elegant finish. It's an absolutely impressive Pinot Noir that will make you do a double take and have you collecting this beautiful South African Pinot Noir in no time. Over 2,000 bottles were produced after aging in 25% new French oak for 11 months. Bravo, I want more!

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Jancis Robinson MW

17
17/20

Tamlyn Currin, jancisrobinson.com

More reviews and scores

92 points
Neal Martin
Score 92/100 · Drink 2024-2032, Neal Martin, Nov 2023

The 2021 Pinot Noir Vrede includes 20% whole bunches, aged in used Burgundy barrels for 11 months. The nose has wild strawberry and cranberry scents with hints of pressed rose petals. The medium-bodied palate has edgy tannins, is very linear with a lot of piquancy, and is tightly wound on the saline finish. It may need more flesh around the bones. Yet of the three Pinot cuvées, it improves and coheres the most, and lo and behold, it ends up my favorite of the trio this year.

17 points
Tamlyn Currin, jancisrobinson.com
Score 17/20 · Drink 2023-2029, Tamlyn Currin, jancisrobinson.com, Sep 2023

Yields were 0.39 kg/vine. 11 months in 228-litre French oak barrels, 25% new. TA 5.8 g/l, pH 3.54, RS 3.1 g/l. 4,116 bottles produced. A captivating nose; like roses in the early morning after a rainstorm. Soaring out the glass. The fruit is sweet and precise and vibrating with energy. Kumquat, then strawberry, then wild herbs. Perfumed and long. (TC)

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2023-2027, Jancis Robinson MW, May 2023

Very cool vintage. Vineyard-designated wines (from rented blocks that they farm themselves) like this are still a rarity for Cape Pinot. From a steep, north-east-facing slope with low-vigour, stony, clay-rich Bokkeveld shale soil. Clones 115 and 113 (50/50). 25% new oak. This is the 10th vintage: planted in 2008 with first vintage 2012. Very pale ruby. Smells pretty ripe but excellent acidity. Just a little metallic note on the end. (JR)

About the producer

Vrede
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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