2012 Buty Winery Rediviva of the Stones
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Tasting notes
(just 13.1% alcohol; from vines planted on basalt and cobblestones in the Rocks): Good bright, dark red. A sexy note of reduction to the very ripe aromas of raspberry, cranberry, flowers and spices, plus a whiff of flinty oyster shell minerality; conveys strong terroir character. Red fruit and crushed-stone flavors show a subtle salinity, with harmonious acidity and a crunchy note of cranberry energizing the middle palate. Boasts an intriguing combination of elements but quite backward and slow to open. Finishes with ripe, refined tannins and sneaky length.
Critic scores
Average Score
Stephen Tanzer, Vinous
Jeb Dunnuck, Wine Advocate
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The superstar here is the 2012 Redivivia of the Stones. Coming all from the Rocks region of Walla Walla and a blend of 78% Syrah, 13% Cabernet Sauvignon and 9% Mourvedre that saw varying degrees of whole clusters in the fermentation and aging 19 months in neutral oak. It has classic olive, lavender, pepper, dried flowers and sweet cassis notes to go with a medium-bodied, elegant and lengthy feel on the palate. The tannin is noticeable, yet nicely integrated, and there’s terrific purity of fruit. Give it a year or two and enjoy bottled through 2022.