2006 Dehlinger Claret
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Tasting notes
Made from 100% Cabernet Sauvignon, the 2006 Claret is lean, angular, and reveals a Bordeaux-like austerity. Dark cherry and dusty, earthy notes as well as a spicy finish are found in this medium-bodied red. Tom Dehlinger is “consistently consistent,” and his wines are always a delight to taste. When you combine that with fair pricing and remarkable humility, this estate merits (and receives) strong support from wine consumers. Dehlinger’s 2007 Pinot Noirs may be the finest he has produced since the mid-nineties (his 1994s are still holding on to life). In his quiet manner, Tom Dehlinger continues to turn out very fine Syrahs, and deserves credit for being one of the pioneers with Rhone Ranger varietals. Tel. (707) 823-2378; Fax (707) 823-0918
Critic scores
Average Score
Robert Parker
Stephen Tanzer, Vinous
More reviews and scores
(100% cabernet sauvignon) Bright red. Pinot-like aromas of redcurrant, raspberry and rose, with a vibrant mineral undertone. Sweet, tightly focused red fruit flavors are framed by dusty tannins and given lift by a tangy mineral quality. A suave, understated, nicely balanced wine that finishes with very good clarity and tangy berry skin notes.