2011 Booker Vertigo
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Tasting notes
More Syrah heavy, with 62% Syrah, 24% Mourvedre and a splash of Grenache, fermented with 30% stems and aged in 20% new French oak, the 2011 Vertigo is red fruit-driven, with plenty of raspberry, licorice and floral notes flowing to a medium to full-bodied, balanced and lively palate. Gaining more minerality and spice in the glass, it, too, is a knockout effort from Eric. Enjoy it over the coming 7-8 years. Drink now-2021. Known for producing decadently rich and textured wines, proprietor Eric Jenson continues to show his winemaking skill and talent with these distinctly fresh, focused 2011s (his 2010s were also in the same ball park stylistically). All of the wines reviewed here are brilliant and this estate has quickly become one of the reference points for Paso Robles. Don’t miss these wines! While most of Eric’s wines are ready to go on release, these 2011s will all benefit from short-term cellaring. Tel. (805) 237-7367; www.bookerwines.com
Critic scores
Average Score
Antonio Galloni, Vinous
Jeb Dunnuck, Wine Advocate
More reviews and scores
The 2011 Vertigo is one of the clear highlights of the year in Paso Robles. A rich, resonant wine, the 2011 boasts gorgeous depth and power, especially for the year. The brightness of the vintage comes through on the finish laced with expressive dark Syrah fruit. Floral and spice notes add vibrancy as well as complexity. The 2011 is 69% Syrah, 24% Mourvedre and 7% Grenache. I very much like the sense of purity here.