1996 Chateauneuf du Pape Reine Bois
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Tasting notes
A beautiful effort that’s been at full maturity for some time now, the 1996 Chateauneuf du Pape Cuvee de La Reine des Bois is a silky, seamless effort that possesses plenty of blackcurrants, toasted spice, licorice and hints of graphite on the nose. Medium to full-bodied, rich and still nicely textured, with notable freshness, it should continue to evolve gracefully, but I’d drink up. As I wrote in the intro for this domaine last year, Domaine de la Mordoree is a reference point estate for Chateauneuf du Pape. Run by the talented brother duo of Fabrice and Christophe Delorme, with Christophe making the wines, they produce a relatively modern-styled Chateauneuf, as well as more than noteworthy Liracs and Tavels. For this tasting at the domaine (I was also able to taste through this full lineup again, from bottles in the U.S.), we started with the older vintages and worked toward the more current releases. In addition to their Reine des Bois cuvee, the Delorme brothers also release a special cuvee call the Cuvee de la Plume du Peintre. It’s made only in top vintages, and, as of today, it’s only been made in 2003 and 2005. There’s a scant 150 cases of each. Coming from a plot of 80-year-old vines located in the famed La Crau lieu-dit, the blend has changed between the two releases, as has the elevage. Importer: Fran Kysela, Kysela Pere et Fils, Winchester, VA; tel. (540) 722-9228; fax (540) 722-9258
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Jeb Dunnuck
Jeb Dunnuck, Wine Advocate
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The 1996 Domaine de la Mordorée Châteauneuf-du-Pape Cuvée de la Reine des Bois is an outstanding wine that possesses a ripe, exotic nose of high toned plum and blackberry fruit, roasted herbs, earth, licorice and dried floral aromatics. With air, the nose gained intensity and lost some of the high toned notes but it never lost that exotic, ripe and roasted herb profile. The palate is stunning with medium to full body, an awesome rich and smooth texture, impeccable balance and a long, fruit filled finish. This wasn't decanted but came off as fairly young and in hindsight, might have benefited from a long double decant or a couple hours in the decanter.
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Product details
Grenache/ Garnacha , Syrah / Shiraz, Mourvedre/Monastrell/Mataro, Vaccarese
Red
Dry