Estimated value

Buying options

Tasting notes

Tasting notes
Score 92/100 · Jeb Dunnuck, Oct 2024

Coming all from sandy (sandstone) soils near the estate and based on 85% Grenache and 15% Mourvèdre, the 2022 Châteauneuf Du Pape Les Safres offers up a great nose of mulled strawberries, spring flowers, spice, and loamy earth. It's not as complex as the Les Quartz release yet has a beautifully polished, elegant, layered style that's a joy to drink.

Critic scores

Critic scores
93
93/100

Average Score

18
18/20

Alistair Cooper MW, jancisrobinson.com

92
92/100

Jeb Dunnuck

More reviews and scores

94 points
Yohan Castaing, Wine Advocate
Score 94/100 · Drink 2024-2044, Yohan Castaing, Wine Advocate, Sep 2024

A blend of 90% Grenache Noir and 10% Mourvèdre, the 2022 Chateauneuf du Pape Les Safres reveals a complex, perfumed bouquet of dark cherries, iris, dark wild berries and garrigue. Medium to full-bodied, satiny and sappy, it's enrobing and charming, framed by velvety, delicate tannins and a violet-inflected finish. This real beauty was totally destemmed and matured for 115 months in foudres, or wooden tanks, and should age gracefully over the next two decades.

17.5 points
Alistair Cooper MW, jancisrobinson.com
Score 17.5/20 · Drink 2026-2036, Alistair Cooper MW, jancisrobinson.com, Oct 2023

40% Grenache Blanc, 30% Roussanne, 30% Clairette. Macerated, then vinified and aged for four months in new oak barrels. Certified organic and biodynamic. Tasted blind. The palate shows limey, nutty, oaky notes. Such density and opulence on the attack, yet so much freshness beneath. Honeyed and mouth-coating but also with a core of fresh pear, stone fruit and really well-judged oak, which will integrate over the next two or so years. Excellent. (AC)

92 points
Nicolas Greinacher, Vinous
Score 92/100 · Drink 2025-2036, Nicolas Greinacher, Vinous

Fragrant strawberry, lavender, red cherry and licorice introduce the 2022 Châteauneuf-du-Pape Les Safres. Bottled in February 2024 and checking in at 15.12% alcohol, this medium-bodied red is the product of a co-fermentation of 90% Grenache and 10% Mourvèdre. It hits the palate with good concentration framed by velvety tannins. Round and easygoing, the 2022 checks out with a juicy finish. Tasted twice with consistent notes.

About the producer

Le Clos du Caillou
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Syrah / Shiraz, Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

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