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Tasting notes
57% Syrah, 24% Cabernet Sauvignon, 10% Petite Sirah, 6% Cabernet Franc, 3% a mix of other red and white varieties. Aged 18% in new French oak, 82% in neutral French oak. Deep garnet. Lifted and floral with glossy black fruit. Meaty and bright on the palate, with velvety tannins. The finish is rather warm and not completely integrated, which, combined with dried-leaf notes, made me think the fruit has started to decline (or it may be a bad bottle). (FG)
Critic scores
Average Score
Jancis Robinson MW
Jeb Dunnuck
More reviews and scores
Another wine that's just about to be bottled is the 2020 Todos, which is a final blend of 57% Syrah, 24% Cabernet Sauvignon, 10% Petite Sirah, 6% Cabernet Franc, and the rest a mix of varieties. Ripe blueberries, fresh plums, chocolate, and peppery notes all define the nose, and it's full-bodied, with a plush, rounded texture, beautiful tannins, and a great finish. It should be a no-brainer purchase. The talented winemaking team of Matt Dees and Drew Pickering continue to keep Jonata near the top of the pyramid in Santa Barbara County. Pulling all from their estate vineyard in Ballard Canyon, which is mostly sandy soils, they make a wealth of wines, yet the quality is spectacular across the board. In general, the wines are a touch more polished and approachable today than in the past (which I think is a good thing), and while they’ll still benefit from bottle age, they offer plenty of pleasure in their youth.
The 2020 Todos, as the name says, is Jonata's red blend. Although an entry-level offering, Todos punches above its weight. Dark cherry, chocolate, new leather, licorice, spice and scorched earth all run through this Syrah-based blend. I loved it.
About the producer

Jonata is amongst a handful of truly exciting wineries from Santa Ynez Valley near Santa Barbara – a unique fine wine region of incredible versatility.