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Tasting notes

Tasting notes
Score 94/100 · Drink 2022-2030, Rebecca Gibb MW, Vinous, Aug 2022

The 2019 Cuvée Edmond is an outstanding Sancerre, but it has a price tag to match. It is already drinking beautifully with its ripe apple, white stone fruit and subtle savory characters enveloped within its succulent, round and concentrated core. The conclusion is a delight with a chalky coating covering the entire mouth and a fine line of tension weaving the wine together.

Critic scores

Critic scores
94
94/100

Average Score

93
93/100

Stephan Reinhardt, Wine Advocate

94
93-95/100

Rebecca Gibb MW, Vinous

More reviews and scores

93 points
Stephan Reinhardt, Wine Advocate
Score 93/100 · Drink 2023-2028, Stephan Reinhardt, Wine Advocate, Jan 2022

Compared to other whites, Mellot's 2019 Sancerre Edmond is definitely from another world of thinking and winemaking. The nose indicates a more "natural" approach since it is more generous in its autumn-like fruit aromas (from dry old vines in fact) as well as more oxidative and phenolic. However, as it takes in more air, the purer and finer the wine becomes. On the palate, this is a pure and finessed as well as rich and intense Sancerre with a very long and complex finish. I wouldn't say this is enormously powerful, but it is pretty powerful and truly intense in all dimensions. The intensity and richness is combined with mineral structure, fine tannins and a sustainability coming from the soils. This wine has enormous energy and is, in the end, a great one and with lots of iodine. 14% stated alcohol. Natural cork. Tasted in January 2022.

93 - 95 points
Rebecca Gibb MW, Vinous
Score 93-95/100 · Drink 2022-2032, Rebecca Gibb MW, Vinous, Aug 2021

The 2019 Cuvée Edmond is a pure, precise expression of Sancerre, fermented entirely in oak of differing sizes and ages, yet the refined fruit soars with its fine nectarine and floral characters. While light in body, this has tender flesh built through the mid-palate, likely due to the vines hailing from Kimmeridgian limestone and the 10–14 months on lees. The long finish feels as if someone turned on a tap in your mouth, such is the effect of the acidity.

About the producer

02-alphonse-mellot
Alphonse Mellot

Now in the hands of the 19th generation, the Mellot family has been winegrowing in Sancerre for over 500 years. Organic and biodynamic, the estate is a leading name in the region, renowned for their intense, precise expressions of Sauvignon Blanc – some of the best in the appellation.

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Product details

Country / Region
Grape Blend

Sauvignon Blanc

Colour

White

Taste

Dry

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