2018 El Enemigo Chardonnay
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Tasting notes
A Chardonnay from Gualtallary that underwent a carefully calibrated ageing process developed by the winemaker Alejandro Vigil: 500 liters French oak barrels, 35% new, mixed with increasing quantities of flor. Golden yellow in color, the 2018 Chardonnay El Enemigo combines aromas of pear and apple with hazelnuts, toffee and a touch of acacia. Creamy with intense flavors, the film lends a dryness in stark contrast to the ingenious structure that enhances the firm acidity and lengthy, hazelnut finish. A technical, original white inspired by the more forward thinking parts of Burgundy and California with more than a nod to Jura as well.
Critic scores
Average Score
Luis Gutiérrez, Wine Advocate
Joaquin Hidalgo, Vinous
More reviews and scores
The textbook 2018 El Enemigo Chardonnay had varietal aromas and notes from the barrel, giving it a very attractive profile. But there is a secret: the barrels develop some flor yeasts in the style of Jerez (or Jura) and this gives the wine a spicy twist, hints of curry and white pepper. The wine is silky and the very high acidity is not noticeable. This is a great commercial success, and at the price, it offers great value. 16,000 bottles produced.
About the producer
El Enemigo has quickly become one of Argentina’s top wine estates, specialising in high-altitude, single-vineyard Cabernet Franc cuvées and Bordeaux blends. They also produce a range of single-vineyard cuvées from the lesser-known variety Bonarda.