2023 Gevrey Chambertin Poissenots
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Tasting notes
Tasting notes
Score 92/100 · Drink 2025-2035, Jane Anson, Inside Bordeaux, Feb 2025
Bright ruby. Intense dark wild berries and black cherries, with underlying notes of undergrowth, spices, and tobacco, carried on supple tannins through to a generous finish. A powerful red produced by Fabien Geantet on 0.62 hectares of ‘Le Poissenot’ at 350m above sea level, well-positioned for ripening. Small production, approx. 2,400 bottles annually. 30% new French oak barrels, for malolactic fermentation and ageing.
Critic scores
Critic scores
92
92/100
Average Score
17
17/20
Tamlyn Currin, jancisrobinson.com
92
92/100
Jane Anson, Inside Bordeaux
More reviews and scores
17 points
Tamlyn Currin, jancisrobinson.com
Score 17/20 · Drink 2027-2040, Tamlyn Currin, jancisrobinson.com, Jan 2025
Charming sweetness of strawberry fruit but it also carries a subtle tang and through the middle is gorgeous marrow of graphite. So much here. Layers and layers of tissue-paper-fine tannins infused with deep-red juice. (TC)
About the producer
Geantet-Pansiot
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