Estimated value

Buying options

Tasting notes

Tasting notes
Score 17/20 · Drink 2023-2028, Jancis Robinson MW, Oct 2023

100% Palomino Fino. San Cayetano is a parcel of old vines planted in Cerro del Obispo (an area within Pago de Macharnudo) on the tosca de Barajuelas albariza soil and with a southern aspect. Two harvests in the same plot to blend them later to balance the wine. Alcoholic fermentation in stainless steel vats, then biological ageing in Fino casks for 18 months. Due to be released spring 2024. Tangy and refreshing. Really vital and exciting with amazing intensity and potential. (JR)

Critic scores

Critic scores
97
97/100

Average Score

96
96/100

Robert Parker

17
17/20

Jancis Robinson MW

More reviews and scores

96 points
James Suckling
Score 96/100 · James Suckling, Aug 2023

An exciting table wine from the region of Sherry with crunchy fruit and fine phenolics, honeysuckle, crushed stone, and flowers. Medium body. A chalky and salty undercurrent throughout. Highlights some of the exciting new things in Spain. Made from the palomino grape from a single parcel in the vineyard of Macharnudo in the white soils of the region. Drink or hold.

96 points
Robert Parker
Score 96/100 · Robert Parker

98 points
Jane Anson, Inside Bordeaux
Score 98/100 · Jane Anson, Inside Bordeaux

About the producer

Telmo Rodriguez 1:1
Compañía de Vinos Telmo Rodríguez

In 1994, Telmo Rodríguez and Pablo Eguzkiza made their first wine together. This was the beginning of Compañía de Vinos Telmo Rodríguez, their joint project that looks to uncover the “real” Spain, working with old vineyards and indigenous varieties to recover the nation’s vinous heritage.

View Producer

Product details

Grape Blend

Palomino

Colour

White

Taste

Dry

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