Estimated value

Buying options

Tasting notes

Tasting notes
Score 18/20 · Drink 2025-2038, Jancis Robinson MW, Feb 2025

Destemmed directly into open-top fermenters without pumping, with 20% retained as whole clusters. Ambient-yeast fermentation with a moderately long maceration on skins. Aged for 13 months in 25% new French oak. No fining or filtering. Aromas of sweet raspberries and cherries with alluring floral overtones. Bright cherry fruit melds with raspberry pastilles, as fine, almost fluffy tannins gently grasp the core of extremely pretty fruit. Excellent acidity and a long, floral, beautiful finish round out an exceptional mouthful. (AY)

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

18
18/20

Jancis Robinson MW

More reviews and scores

93 points
Erin Larkin, Wine Advocate
Score 93/100 · Drink 2024-2033, Erin Larkin, Wine Advocate, Feb 2025

The 2023 Cornish Point Pinot Noir is perfumed and intense, with dried garden roses, blood plum, redcurrant and licorice. In the mouth, the wine is elegant initially, and as the tannins gather momentum across the palate, it becomes an altogether more powerful experience. This is an impressive wine, as usual, shaped by a firm splay of tannin that feels supple, pliable and granular. 14% alcohol, sealed under screw cap.

17 points
Julia Harding MW, jancisrobinson.com
Score 17/20 · Drink 2026-2035, Julia Harding MW, jancisrobinson.com, Nov 2024

RS 0 g/l. Mid cherry red. Delicate, stemmy red fruits and refined herbal notes without greenness. Sweet and juicy on the palate, light-bodied, refined, dry and elegant on the finish. (JH)

93 points
Jasper Morris MW, Inside Burgundy
Score 93/100 · Jasper Morris MW, Inside Burgundy, Nov 2024

About the producer

Felton Road
View Producer

Product details

Country / Region
Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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