Estimated value

Buying options

Tasting notes

Tasting notes
Score 83/100 · Drink 2016-2021, Neal Martin, Wine Advocate, Oct 2016

The 2013 Monbrison felt rather raw and green on the nose, a little flat. The palate is medium-bodied with grainy tannin, it feels hollow on the back palate with a slightly raw, lightly peppered finish. This estate has produced much better wines in other vintages.

Critic scores

Critic scores
84
84/100

Average Score

15
15/20

Richard Hemming MW, jancisrobinson.com

17
17/20

Richard Hemming MW, jancisrobinson.com

More reviews and scores

16.5 points
Richard Hemming MW, jancisrobinson.com
Score 16.5/20 · Drink 2015-2019, Richard Hemming MW, jancisrobinson.com, Oct 2015

Fully fragrant nose with the violet aroma of Margaux, plus ripe fruit. It's not intense but the flavours transmit well. Very softly structured. (RH)

15 points
Richard Hemming MW, jancisrobinson.com
Score 15/20 · Drink 2017-2023, Richard Hemming MW, jancisrobinson.com, Apr 2014

A bit of oak on the nose, but not much else. Pretty tough palate – lots of furry tannin, bitter herbs, hard edges. (RH)

83 points
Jeff Leve, The Wine Cellar Insider
Score 83/100 · Jeff Leve, The Wine Cellar Insider, Apr 2014

About the producer

Monbrison
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Merlot

Colour

Red

Taste

Dry

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