Estimated value

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Tasting notes

Tasting notes
Score 93/100 · Drink 2013-2022, Antonio Galloni, Vinous, Apr 2010

The 2004 Brunello di Montalcino Riserva impresses for its vibrant dark fruit, persistence and balance. Smoke, tar, licorice and French oak add further complexity, but this remains a fresh, perfumed Brunello that could use another few years in bottle. There is a clarity and definition to the wine I find particularly attractive. Today the French oak is just a touch pronounced but it should integrate over the next few years.

Critic scores

Critic scores
93
93/100

Average Score

16
16/20

Walter Speller, jancisrobinson.com

93
93/100

Antonio Galloni, Vinous

More reviews and scores

93 points
Antonio Galloni, Wine Advocate
Score 93/100 · Drink 2012-2022, Antonio Galloni, Wine Advocate, Apr 2010

The 2004 Brunello di Montalcino Riserva impresses for its vibrant dark fruit, persistence and balance. Smoke, tar, licorice and French oak add further complexity, but this remains a fresh, perfumed Brunello that could use another few years in bottle. There is a clarity and definition to the wine I find particularly attractive. Today the French oak is just a touch pronounced but it should integrate over the next few years. Anticipated maturity: 2012-2022. A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620

15.5 points
Walter Speller, jancisrobinson.com
Score 15.5/20 · Drink 2010-2016, Walter Speller, jancisrobinson.com, Feb 2010

Cask sample. Deep, almost opaque ruby. Hints of new oak and leather. Concentrated and sweet on the attack, the leather note dominates the stalky, warm finish at this stage. (WS)

About the producer

Poggio San Polo
View Producer

Product details

Grape Blend

Sangiovese

Colour

Red

Taste

Dry

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