2019 Pedra De Guix
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Tasting notes
The white 2019 Pedra de Guix is expressive, starting with a golden color and an open nose with marine hints and notes of honey, reminiscent of a Chenin Blanc. Since 2010, it has been a blend of one-third each Pedro Ximénez, Garnacha Blanca and Macabeo grapes from the villages of Lloar, Torroja and Poboleda, respectively. It was aged partly in oak foudre and partly in concrete, so the nutty notes have been diminished, and it feels less oxidative than previous years. 2,348 bottles produced. It was bottled in December 2020.
Critic scores
Luis Gutiérrez, Wine Advocate
About the producer
Created by Dominik Huber and Eben Sadie in 2001, Terroir al Limit works with old vines and minimal intervention to make a fresher style of Priorat. Now made exclusively by Dominik Huber, its top wines are the single-site Cariñena Les Tosses and Garnacha Les Manyes.
Product details
Grenache Blanc / Garnacha Blanca, Macabeo/Macabeu/Viura, Pedro Ximénez/PX
White
Dry