2017 Seleccion Especial
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Tasting notes
Vibrant nose, liquorice, cocoa nib, balsamic and oaky notes dominate the nose. Chewy tannins and a nice ripe black-fruit note – bright and polished with a good core of fruit and spice. Powerful and the oak is still integrating. The finish is long with a dusty note, cocoa and damson. (AC)
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Alistair Cooper MW, jancisrobinson.com
Jancis Robinson MW
More reviews and scores
A very rich, savory red with blackberry, dark-chocolate and flint aromas and flavors. Some graphite, too. Itâs full-bodied and chewy with lots of structure and length. Tempranillo, syrah and cabernet sauvignon. Give this time to open. Try after 2023.
2017 and 2018 were very different years in the Duero, but at Abadía Retuerta, the killer frost from 2017 barely touched the vines. The 2017 Selección Especial is concentrated from the low yields and ripe from the warm cycle. It's a blend of 75% Tempranillo, 11% Cabernet Sauvignon, 11% Syrah and 3% Merlot that matured for 12 months in barrels, one-third new. It's ripe and creamy and has an extroverted personality. The palate is medium to full-bodied, with a juicy texture and fine, chalky tannins. 443,446 bottles produced.