2016 Larmandier-Bernier Non Dose Terre de Vertus
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Tasting notes
Certified organic and biodynamic. Spontaneous fermentation. Creamy, tangy, coddled-yogurt richness. Dense and weighty, with layers and layers of richness: brûléed cream and cobnuts, honey and baked feta in pastry. Fascinating sprinkle of dried oregano grace notes. A kaleidoscope of flavour and texture tucked within a very firm, square frame. Linear, smoky end. Serious and magnificent. (TC)
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Tamlyn Currin, jancisrobinson.com
Tamlyn Currin, jancisrobinson.com
More reviews and scores
The 2016 Brut Nature Blanc de Blancs Premier Cru Terre de Vertus unwinds in the glass with aromas of citrus zest, crisp yellow orchard fruit, brioche, honeycomb and freshly baked bread. Medium to full-bodied, ample and fleshy, it's bright and chiseled, with excellent depth at the core, racy acids and a long, penetrating finish. The Larmandier family invariably excel in cooler, more classic vintages, and this wine is no exception to that rule.
A bright straw hue, the 2016 Champagne Terre De Vertus comes from several parcels in Vertus, and offers up detailed, ripe aromas of custard, lemon curd, and ripe apple, with a richness about it. Full-bodied, it’s long on the palate, with lovely density, and it has a saline touch although it’s ripe throughout. No dosage was added, but you probably wouldn’t guess. It’s ripe up front and finishes fully dry, with a mouthwatering finish. I enjoy this wine a lot and would allow it another year or two, but it’s in a beautiful place already. Drink 2024-2044.
The 2016 Brut Nature Blanc de Blancs Terre de Vertus 1er Cru is fabulous. Comprised of 100% Chardonnay from two mid-slope parcels in Vertus, it is perfumed and exotic, with striking aromatics. This cuvée straddles the line between still and sparkling wine. Lime, mint, white pepper and chalk lend tons of high-toned character. The 2016 is really quite compelling. Bottled with no dosage. Disgorged: November 1, 2023.
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12.5%
Blanc de Blancs