2019 Grattamacco Bianco
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Tasting notes
Tasting notes
Score 93/100 · James Suckling, Jul 2021
Rather waxy aromas with lemon curd, lime and some lemon grass. Medium-to full-bodied with layers of fruit, a creamy texture and a delicious finish. Dense for a vermentino. Layered. Savory, almost salty. From organically grown grapes. Drink now.
Critic scores
Critic scores
93
93/100
James Suckling
About the producer

Grattamacco
Grattamacco’s story begins when Piermario Meletti Cavallari purchased an abandoned vineyard in 1977 and grafted over many of the vines. He produced one of the earliest Super Tuscans in 1982 – a blend of Cabernet Sauvignon, Merlot and Sangiovese and a wine which continues to earn acclaim today.