Buying options

Tasting notes

Tasting notes
Score 94/100 · Antonio Galloni, Vinous, Mar 2018

The 2015 Oakville Estate Red is terrific. Rich, sumptuous and racy to the core, the Estate Red offers up a super-appealing melange of red cherry fruit, espresso, mint, spice and new leather. This is one of more medium-bodied wines of the vintage. Soft contours and silky tannins add to the wine's considerable appeal. The 2015 has come together very nicely over the last year. Today, the new oak (95%) is a bit evident, but that should not be an issue over time. (AG)

Critic scores

Critic scores
95
95/100

Average Score

94
92-95/100

Antonio Galloni, Vinous

94
94/100

Antonio Galloni, Vinous

More reviews and scores

98 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 98/100 · Drink 2019-2044, Lisa Perrotti-Brown MW, Wine Advocate, Dec 2017

Blended of 94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Petit Verdot and 1% Malbec, the 2015 Oakville Estate Proprietary Red Wine has a very deep purple-black color and is scented of freshly crushed black currants, blackberries and black cherries with touches of cedar chest, pencil lead, menthol, Chinese five spice and violets, plus a waft of sandalwood. Medium to full-bodied, the palate is very finely crafted with amazing freshness and vivacity, framed by firm, ripe, fine-grained tannins and finishing with lingering exotic spice notes. 758 cases were made.

92 - 95 points
Antonio Galloni, Vinous
Score 92-95/100 · Antonio Galloni, Vinous, Oct 2016

The 2015 Oakville Estate Red is dark, sumptuous and inviting. It could also turn out to be one of the best wines Frederick Ammons has made at Rudd. The flavors are intense but also precise, with notable freshness and tremendous overall balance. There is no shortage of richness to the dark, inky fruit. This is a hugely promising wine from Rudd.

About the producer

Rudd Estate
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Cabernet Franc, Malbec/ Auxerrois / Cot, Petit Verdot

Colour

Red

Taste

Dry

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