2019 Geelong Viognier
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Tasting notes
Tasting notes
Score 94/100 · James Suckling, Jul 2021
One of the most impressive Australian viogniers, this has complexity, structure and depth. The nose is all apricot, grapefruit and lightly toasted hazelnut. On the palate, thereâs taut and dry citrus flavors, as well as peach custard, building on the gently creamy finish. Drink over the next five years.
Critic scores
Critic scores
94
94/100
James Suckling
About the producer

By Farr
Gary and Robyn Farr established their eponymous wine estate in the Moorabool Valley, Geelong, in 1994. Inspired by great Burgundy (and having done 10 vintages at Dujac), By Farr – now run by the next generation, Nick – crafts Pinot Noir and Chardonnay that competes with the best in the world.
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