2016 Tom Cullity Cabernet Sauvignon Malbec
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Tasting notes
The 2016 Tom Cullity is a weighty style, delivering a dense core of blackberry and blackcurrant with touches of licorice and well-matched toasty oak. The palate is densely packed, with firm-edged tannins and some baked earth and tobacco tones now starting to emerge. This riper Cullity style is in the zone right now.
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Alistair Cooper MW, jancisrobinson.com
Josh Raynolds
More reviews and scores
The 2016 Tom Cullity Cabernet Sauvignon Malbec is rich and powerful, with a robust fruit profile and firm tannins. For all the descriptors, it remains an elegant wine in the wider context of Cabernet from Margaret River, yet today, it shows to be of firm textural disposition than its vintage siblings. Here, it has dark chocolate and notes of charcuterie, licorice, nori and tapenade. The tannins, while profuse, are agile and flexible.
Cedar and dry extract aromas kick things off before blackcurrant, tilled earth, blood plum, terra cotta and black olive. The palate is broad shouldered and powerful, coating the mouth with plum, cassis, brick dust, earth and espresso before big tannins wrap around the mouth and coat the teeth, driving the wine to good length. A higher octane expression, more about muscular power than detail and grace. One to drink now with food.
Deep ruby. Expansive aromas of red and dark berry preserves, incense, black pepper, candied rose and allspice; suggestions of cured tobacco and vanilla build as the wine opens up. Seamless and broad on the palate, offering impressively concentrated yet lithe bitter cherry, cassis, licorice and floral pastille flavors that turn sweeter through the back half. Shows outstanding energy and sharp definition on a strikingly long, floral- and mineral-accented finish given shape by polished, fine-grained tannins.
About the producer

Vasse Felix was the first winery in Margaret River, founded in 1967. Today, it is one of Western Australia’s – and the New World’s – most respected names, crafting outstanding, cool-climate Chardonnay and Cabernet Sauvignon from this remote region, south of Perth.