Estimated value

Buying options

Tasting notes

Tasting notes
Score 16/20 · Drink 2008-2010, Jancis Robinson MW, Jul 2009

90% Syrah, 10% Mourvedre & Carignan New oak aromas on the nose. Palate is quite round, dark-berry flavours with some obvious wood but well blended. (VD)

Critic scores

Critic scores
88
88/100

Average Score

16
16/20

Jancis Robinson MW

88
88/100

David Schildknecht, Wine Advocate

More reviews and scores

88 points
David Schildknecht, Wine Advocate
Score 88/100 · David Schildknecht, Wine Advocate, Jun 2009

The d’Auzieres 2005 Coteaux du Languedoc le Bois de Perie smells of ripe cherry, coconut, vanilla, and resin. Smoky and saline notes mingle with the rich fruit and pungent, resinous herbs on the palate, and the wine finishes with satisfying persistence but a faint hint of heat, and without the luscious fresh fruit or brightness that characterizes the estate’s best Les Eclats bottlings. Irene Tolleret and her likewise oenologist husband have since 2003 been cultivating the classic Rhone varieties in “shards” (“les Eclats”) of quartzite- and iron-laced limestone and a breezy location that is in all but name Pic Saint-Loup (and may soon be re-classified). This cool site makes for expressions of Syrah more akin to the Northern Rhone than to most of the Languedoc, even when the wines’ alcohol is allowed to go significantly higher than 14% (which so far in this estate’s brief history has not been often). Imported by Jeffrey Davies Signature Selections, Bordeaux; tel. 011 33 556 081 954

About the producer

Mas d'Auzieres
View Producer

Product details

Grape Blend

Syrah / Shiraz, Grenache/ Garnacha , Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

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