2016 Barolo Ornato
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Tasting notes
The Ornato cru was first produced by the estate in 1985 from vines located in the southern area of Serralunga d’Alba. The 2016 Barolo Ornato has aromas of redcurrant, cedar, tar, and dried sage. The palate is firmly structured, with cherry pit, black tea, and stony earth. Patience will be rewarded for cellaring for 3-6 years. Drink 2025-2048.
Critic scores
Average Score
Walter Speller, jancisrobinson.com
James Suckling
More reviews and scores
The 2016 Barolo Ornato is a gorgeous wine. Moreover, it very clearly represents a shift towards a more classic style. I think this is the first time I have tasted the real character of Serralunga in Pio Cesare’s Ornato. I don’t mean the rich, oak-laden textures of the past, but the wild herbs, minerals and ferrous notes that are typical of so many wines in this sector of Serralunga. A wine of power and intensity, the Ornato is so impressive in 2016. It will need a few years to soften (at least), but there is plenty to look forward to.
With fruit from Serralunga d'Alba, the Pio Cesare 2016 Barolo Ornato offers a stunning presentation in this classic vintage. The bouquet shows small berry fruits and cassis, all framed by crushed stone, forest floor, blue flower and candied orange skin. There is a dusty mineral note to this wine as well, with terrific intensity on both the nose and the palate. The Ornato kicks in with finely integrated tannins and acidity that holds all those fruit flavors high and tall. What we have here is a standout Barolo that is staunchly vertical, linear and upfront. Some 10,000 bottles were produced.
The blue fruit and freshness are impressive here. At the same time, thereâs richness and focus with ripe fruit. Yet, it remains cool and bright. Superb center palate with great fruit and depth, but compact and focused. Needs three or four years to come together. Better after 2021.