2016 The Bard Cabernet Sauvignon

A blend of 21 different lots from 11 different vineyards, the 2017 The Bard is composed of 87% Cabernet Sauvignon and 13% Merlot. Deep garnet-purple colored, it bursts out of the glass with blackcurrant cordial, warm plums, redcurrant jelly and chocolate-covered cherries notes, leading to a minty undercurrent with a waft of cinnamon. Medium to full-bodied, soft-textured and refreshing, it delivers a good core of black fruit on the palate, finishing wonderfully spicy. (LPB) 93+

Reminding me of a slightly fresher version of the 2013 (which is common for wines from the vintage), the 2016 The Bard checks in as 70% Cabernet Sauvignon with the rest Merlot, Cabernet Franc, and Petit Verdot. Still inky hued, with a gorgeous perfume of blue and black fruits, crushed stone, violets, and graphite, this awesome wine is full-bodied, flawlessly balanced, has perfectly ripe tannins, and a solid spine of acidity that keeps the wine surprisingly fresh and lively. This ultra-classic, concentrated, incredibly impressive Cabernet Sauvignon will keep for 30 years or more. While the 2012 and 2015 are in the more opulent style, this is closer in style to the 2013 and 2018.

This is tight and focused with firm, lightly dusty tannins. Blueberries and blackcurrants. Violets as well. Tannic and chewy finish. Vertical line of tannins running through it.