Estimated value

Buying options

Tasting notes

Tasting notes
Score 98/100 · Drink 2019-2039, Jeb Dunnuck, Jan 2019

While the 2016 Ontogeny Red Wine might be the least expensive wine in the lineup, it’s unquestionably at the same quality level as the top tier releases. Boasting a saturated purple color and sensational notes of plums, currants, chocolate, and graphite, this beauty hits the palate with full-bodied richness, incredible opulence and decadent, no hard edges and perfect overall balance. It’s the real deal, and readers should snatch up this beauty.

Critic scores

Critic scores
95
95/100

Average Score

95
95/100

Lisa Perrotti-Brown MW, Wine Advocate

98
98/100

Jeb Dunnuck

More reviews and scores

93 points
Antonio Galloni, Vinous
Score 93/100 · Drink 2019-2028, Antonio Galloni, Vinous, Dec 2018

The 2016 Ontogeny is a terrific introduction to the Russell Bevan's 2016s. Super-ripe dark cherry, plum, mocha, chocolate, new leather and a good dollop of new French oak infuse this sumptuous, racy red blend. Medium in body, in the style of the year, but with terrific unctuousness and depth, Ontogeny is a winner in 2016. Most importantly, Ontogeny compares very favorably with the hard to find and more expensive wines in this range.

95 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 95/100 · Drink 2020-2039, Lisa Perrotti-Brown MW, Wine Advocate, Oct 2018

Blended of 62% Cabernet Sauvignon, 19% Cabernet Franc, 15% Petit Verdot and 4% Merlot, the deep purple-black colored 2016 Ontogeny Proprietary Red Wine gives pure blackberries, black cherries and blueberries with bay leaves and black pepper plus a touch of cedar. The palate is medium to full-bodied, fresh, grainy and harmonious, finishing long and juicy. 2,963 cases produced.

95 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 95/100 · Lisa Perrotti-Brown MW, Wine Advocate

Blended of 62% Cabernet Sauvignon, 19% Cabernet Franc, 15% Petit Verdot and 4% Merlot, the deep purple-black colored 2016 Ontogeny Proprietary Red Wine gives pure blackberries, black cherries and blueberries with bay leaves and black pepper plus a touch of cedar. The palate is medium to full-bodied, fresh, grainy and harmonious, finishing long and juicy. 2,963 cases produced. Oct 2018, www.robertparker.com

About the producer

Bevan Cellars
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Merlot, Cabernet Franc

Colour

Red

Taste

Dry

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