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Tasting notes
Score 91/100 · Antonio Galloni, Vinous, Dec 2009

Beaufort's 1999 Brut Millésime Polisy is a fascinating wine. Although it doesn't have the complexity of the 2000, it possesses better balance today. This beautifully sculpted Champagne boasts incredible precision and fine overall balance. The 1999 is an excellent choice for drinking while some of the other vintages continue to age. It is a wonderful effort. 2009-2014. This is Lot 99P, disgorged 10/07.

Critic scores

Critic scores
91
91/100

Average Score

91
91/100

Antonio Galloni, Vinous

91
91/100

Antonio Galloni, Wine Advocate

More reviews and scores

91 points
Antonio Galloni, Wine Advocate
Score 91/100 · Antonio Galloni, Wine Advocate, Dec 2009

The 1999 Brut Millesime Grand Cru reveals gorgeous depth and richness in a riper, sweeter style than the 2000. Here the Pinot character is more pronounced, as candied cherries, sweet spices and flowers all flow with notable expressiveness. This generous Champagne is drinking beautifully today and should continue to provide much pleasure over the next decade. That said, readers will have to accept some small imperfections in the wine’s aromatics. This is Lot 99A, disgorged 10/08. Jacques Beaufort makes some of the most pure, unadulterated and highly singular Champagnes readers are likely to come across. Beaufort is based in Ambonnay, a village justly famous for the high-class Pinot Noir that informs his wines with such eloquence. In addition to four hectares in Ambonnay, Beaufort also owns 14 hectares in Polisy, in the Aube. Over the years Beaufort has converted his vineyards from conventional to organic and, more recently, biodynamic farming, a process he began after suffering a severe illness in the late 1960s caused by contact with the pesticides and herbicides he was using at the time. Beaufort’s approach to winemaking is equally stripped-down and non-interventionalist. The wines are left on the lees for long periods prior to being released, and disgorgement dates of various lots are clearly indicated. This is clearly a high-stakes approach to viticulture and winemaking that naturally leads to a wider degree of variation than is typically the case with more conventionally made wines. In essence, there is nowhere to hide from small mistakes or the capriciousness of Mother Nature. When Beaufort gets it right, though, the results are striking. The Brut Reserve Grand Cru, made from 100% Ambonnay fruit, is an excellent introduction to the house style, but it is with the Brut Millesime Grand Cru, also from Ambonnay, that the domaine truly shines. The vintage wine from Polisy, in the Aube, can be excellent. From time to time the estate releases small batches of late-disgorged wines that are superb. At their best, the Beaufort wines are exceptional, and well worth the effort of seeking out. Importer: North Berkeley Imports, Berkeley, CA; tel. (510) 336-9880

About the producer

Andre Beaufort
View Producer

Product details

Country / Region
Colour

White

Taste

Dry

Alcohol ABV%

12%

Product sub-type

Brut

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