Estimated value

Buying options

Tasting notes

Tasting notes
Score 92/100 · Jeff Leve, The Wine Cellar Insider, Sep 2019

Critic scores

Critic scores
91
91/100

Average Score

93
92-93/100

James Suckling

90
88-91/100

Wine Spectator

More reviews and scores

92 points
Jeb Dunnuck
Score 92/100 · Drink 2019-2034, Jeb Dunnuck, Feb 2019

Based on equal parts Merlot and Cabernet Franc, from vines just across the road from Pavie (down on the lower plain), the 2016 Clos Badon has a pretty, perfumed, elegant style as well as a great nose of currants, camphor, dried soil, and spice box. Drink this beautifully balanced, medium-bodied, seamless Saint-Emilion any time over the coming 10-15 years.

91 points
Neal Martin
Score 91/100 · Drink 2022-2036, Neal Martin, Jan 2019

The 2016 Clos Badon-Thunevin has a ripe, quite decadent bouquet at first, although it gains more delineation in the glass, offering copious black cherry and wild strawberry scents infused with violet. The palate is medium-bodied with supple tannin and a fine bead of acidity, and quite harmonious toward the finish. A touch of tobacco lingers on the aftertaste. Recommended.

92 points
James Suckling
Score 92/100 · James Suckling, Jan 2019

This is ripe and very open with chewy and juicy tannins and a long, flavorful finish. Full body. Savory. Drink after 2023.

About the producer

Thunevin
View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

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