2016 Feytit Clinet
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James Suckling
Jancis Robinson MW
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One of my favorite estates in Pomerol is Jeremy Chasseuil’s Château Feytit-Clinet, which covers a little over 6 hectares located between Trotanoy and Latour a Pomerol, in the Clinet sector of Pomerol. The brilliant 2016 Château Feytit-Clinet is a blend of 93% Merlot and 7% Cabernet Franc that saw malolactic in barrel and 16 months in 70% new French oak. There are just over 1,500 cases of this elixir that reminds me of the 2010 with its incredibly classic, flawless personality. Pure crème de cassis, damp earth, black truffle, and graphite as well as hints of violets all emerge from this full-bodied, powerful yet seamless and elegant Pomerol. It never puts a foot wrong and is pure class, yet still has some rock star Pomerol sexiness. Don’t miss it!
The 2016 Feytit-Clinet has a classy bouquet (as usual), featuring blackberry, briar, crushed stone and hints of sea cave and displaying wonderful definition and focus. The palate is very well defined with a fine bead of acidity. More structured than usual, with flecks of dark chocolate, this Feytit-Clinet has great depth but will clearly require time to coalesce toward the edgy finish. Another impressive wine from Jeremy Chasseuil.
A very assertive and handsomely ripe wine that has considerable richness and terrific balance and poise, as well as a phenomenal build of flavor and fine tannin at the finish. Great Pomerol. A blend of 93 per cent merlot and seven per cent cabernet franc.
About the producer
Jeremy Chasseuil took back control of his family estate in 2000. Prior to this the vines and wine were managed by the Moueix group (owners of Château La Fleur-Pétrus, Château Hossana and Château Trotanoy).