2012 Reed Pinot Noir
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Tasting notes
From a cooler site, the 2012 Pinot Noir Reed Vineyard lacks the weight and depth of some of the other releases, yet has beautifully perfumed and complex notes of sassafras, kirsch, sweet black cherry, pepper and pine resin on the nose. These give way to a medium to full-bodied, seamless, elegant Pinot Noir that has no hard edges, sweet fruit and a forward, yet still focused and balanced profile on the palate. Aged 16 months in roughly 30% new French oak and bottled unfined and unfiltered, it should evolve gracefully through 2022.
Critic scores
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Jeb Dunnuck
Antonio Galloni, Vinous
More reviews and scores
The most weightless and ethereal wine in this lineup, the 2012 Pinot Noir Reed Vineyard speaks above all else to finesse. Rose petal, sweet red berries, orange peel, mint and spices gradually open up in a feminine Pinot long on class. Deceptively medium in body, the 2012 is likely to flesh out a bit more in bottle, although I imagine it will always remain classically restrained in style.
From a cooler site, the 2012 Pinot Noir Reed Vineyard lacks the weight and depth of some of the other releases, yet has beautifully perfumed and complex notes of sassafras, kirsch, sweet black cherry, pepper and pine resin on the nose. These give way to a medium to full-bodied, seamless, elegant Pinot Noir that has no hard edges, sweet fruit and a forward, yet still focused and balanced profile on the palate. Aged 16 months in roughly 30% new French oak and bottled unfined and unfiltered, it should evolve gracefully through 2022.||These latest 2013s from Josh Jenson were superb across the board and at the top-end were some of the most impressive Pinot Noirs I was able to taste for this report. eRobertParker.com.August, 2015
About the producer

Discover the wines from Josh Jensen’s pioneering estate in the Mount Harlan AVA, crafting elegant Pinot Noir from limestone soils in California