2013 Fleur Cardinale
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Tasting notes
The wine, a final blend of 80% Merlot, 15% Cabernet Franc and the rest Cabernet Sauvignon, produced just over 4,000 cases, which is almost half the winery's normal production. Their brilliant duo of consultants was Jean-Luc Thunevin and Michel Rolland-s assistant Jean-Philippe Fort. Natural alcohol comes in at 13.5% and the wine is soft, round, opulent and elegant with sweet blackcurrant and black raspberry fruit, a hint of cherries, dusty, loamy soil undertones, tobacco leaf, licorice and a touch of background oak. It is medium-bodied, very attractive and can be drunk early on or cellared for 7-10 years. This is, once again, a sleeper of the vintage. This has been one of the outstanding buys in all of Bordeaux for well over a decade. The Decoster family has done a remarkable job in consistently producing some of the most enjoyable as well as complex and delicious wines of St. Emilion. The property is not small, with about 55 acres of vineyard. In 2013 yields were absurdly low, at 17 hectoliters per hectare.
Critic scores
Average Score
Robert Parker
Robert Parker
More reviews and scores
Juicy black cherry, a nice bit of liquorice, and then very furry tannins that don’t really belong in this structure. Peppery spice to finish. Will these tannins ever fully resolve? (RH)
The 2013 Fleur Cardinale is a huge wine. Blood orange, pomegranate, white pepper and bright red cherries all explode from the glass. Unapologetically rich and intense, the 2013 is beautifully layered and voluptuous to the core. All the elements fall into place effortlessly. The 2013 has been impressive on all three occasions I have tasted it so far. The blend is 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon.