Estimated value

Buying options

Tasting notes

Tasting notes
Score 16.5/20 · Drink 2026-2040, Jancis Robinson MW, Jun 2023

The bit of label with the alcohol on has been torn off but the Dugat-Py wines are generally quite powerful and backward. Unfined and unfiltered. Dark garnet and sturdy with some tannin still in evidence. Lots of pure, almost raw fruit. But this wine suggests one should wait awhile before opening any of Dugat-Py's 2005s. (JR)

Critic scores

Critic scores
94
94/100

Average Score

94
93-94/100

David Schildknecht, Vinous

18
18/20

Jancis Robinson MW

More reviews and scores

17.5 points
Jancis Robinson MW
Score 17.5/20 · Drink 2015-2030, Jancis Robinson MW, Jul 2007

This is made up of parcels from Fonteny, Corbeaux and Perrières. Extremely opulent, rich and heady. Intensely ripe with a certain gaminess. This is for the long term though it has more sprightliness and race than the Coeur du Roy. Quite a bit of acidity in fact. Very slightly gamey but good. (JR)

93 - 94 points
David Schildknecht, Wine Advocate
Score 93-94/100 · David Schildknecht, Wine Advocate, Apr 2007

Assembled from parcels in Corbeaux, Perrieres and Fontenay all acquired in recent years, Dugat’s 150-cases worth of 2005 Gevrey-Chambertin 1er Cru offers ripe black fruit, roasted meat, cedar, and resin aromas, displays formidable density yet refined tannins on a palate saturated by cassis, black cherry, purple plum, cherry pit and meat stock, and finishes tenaciously with black fruit, stony mineral and roasted carnal depth. I would look for at least 12-15 years of improvement. Importer: Weygandt-Metzler, Unionville, PA; tel. (610) 486-0800.

93 - 94 points
David Schildknecht, Vinous
Score 93-94/100 · David Schildknecht, Vinous

Assembled from parcels in Corbeaux, Perrieres and Fontenay all acquired in recent years, Dugat’s 150-cases worth of 2005 Gevrey-Chambertin 1er Cru offers ripe black fruit, roasted meat, cedar, and resin aromas, displays formidable density yet refined tannins on a palate saturated by cassis, black cherry, purple plum, cherry pit and meat stock, and finishes tenaciously with black fruit, stony mineral and roasted carnal depth. I would look for at least 12-15 years of improvement. Apr 2007, www.robertparker.com

About the producer

corton-charlemagne-grand-1-1
Dugat-Py

Dugat-Py, based at the base of the Combe de Lavaux in Gevrey-Chambertin, stands as one of Burgundy’s most revered producers, known for crafting Pinot Noir of incredible depth, power, and age-worthiness.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Premier Cru

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