Estimated value

Buying options

Tasting notes

Tasting notes
Score 16/20 · Drink 2008-2015, Jancis Robinson MW, Mar 2012

Mid ruby. Evolved and meaty with some Graves freshness. A bit simple but without excesses. GV (JR)

Critic scores

Critic scores
88
88/100

Average Score

87
87/100

Robert Parker

87
87/100

Robert Parker

More reviews and scores

15 points
Jancis Robinson MW
Score 15/20 · Drink 2008-2013, Jancis Robinson MW, Oct 2009

Bright crimson. Low key and well behaved. Dense fruit. Simple but rewarding. An easy drink. (JR)

89 points
Stephen Tanzer, Vinous
Score 89/100 · Stephen Tanzer, Vinous, May 2005

Red-ruby. Sexy aromas of blackberry, chocolate, coffee, smoke and game; a bit Burgundian. Then smoky, pliant and seamless, with a plump middle and moderate density. Finishes with smooth, slightly dusty tannins and lingering notes of baking spices and nutty oak. My favorite of these three vintages today, showing considerable early appeal.

87 points
Robert Parker
Score 87/100 · Drink 2005-2012, Robert Parker, Apr 2005

A lightweight example of Haut-Bergey, the smoky, earthy, tobacco, spicy oak, black cherry, and currant-scented 2002 should be consumed over the next 5-7 years.

About the producer

1-1
Haut Bergey

Since Paul Garcin took over running this estate in 2014, it has become one of Pessac-Léognan’s most exciting addresses. Biodynamic and with a minimalist approach, Ch. Haut-Bergey makes pure and expressive wines that offer both great value and a taste of the modern Bordeaux.

View Producer

Product details

Grape Blend

Cabernet Sauvignon, Merlot

Colour

Red

Taste

Dry

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