1983 Cote Rotie Brune et Blonde
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Tasting notes
Lots of rot that year. Mid ruby. Relatively fragile nose. Lots of strawberry fruit with an overlay of umami. Gentle and sweet. This has lasted amazingly well. A bit too sweet on the finish to be refreshing. But it has certainly lasted. (JR)
Critic scores
Average Score
Robert Parker
Robert Parker
More reviews and scores
I preferred this wine during its first 10 years of life, as it has now lost some of its fat and succulence. Still a healthy dark ruby color, with only minor amber at the edge, the nose offers a spicy, earthy, sweet red-fruit character. It possesses the dry tannin that is found in so many wines of this vintage, but some fruit remains, as well as medium to full body, and a spicy, austere finish. Anticipated maturity: now-2004. Last tasted 12/93.
I preferred this wine during its first 10 years of life, as it has now lost some of its fat and succulence. Still a healthy dark ruby color, with only minor amber at the edge, the nose offers a spicy, earthy, sweet red-fruit character. It possesses the dry tannin that is found in so many wines of this vintage, but some fruit remains, as well as medium to full body, and a spicy, austere finish. Anticipated maturity: now-2004. Last tasted 12/93. Jan 1997, www.robertparker.com