2002 Bonnes Mares
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Tasting notes
Medium red. Highly complex aromas of sweet raspberry, dill, brown spices, rose petal, menthol, gingerbread and underbrush. Large-scaled and round but not at all overly sweet. A chewy, rather brooding and youthfully clenched Bonnes-Mares that turns sweeter toward the back, finishing with molten tannins and slightly austere hints of licorice and spice.
Critic scores
Average Score
Stephen Tanzer, Vinous
Stephen Tanzer, Vinous
More reviews and scores
(Potel has four barrels of this juice, from four sources; I tasted a blend from tank and barrel) Deep ruby-red. High-toned, superripe aromas of strawberry, beefsteak tomato, black pepper and smoke; conveys an almost roasted ripeness. Very rich but adamantly dry, and tough to taste today. In a sullen stage, and not showing much verve despite conveying an impression of high volatile acidity, which would normally give a young wineÂ’s fruit more lift. But this is impressively full, fat and long.