2006 Echezeaux

Representing a 12 barrel – i.e. by Laurent's standards enormous! – blend from Poulaillieres; a bit of Les Treux; plus two barrels of declassified Grands-Echezeaux, his 2006 Echezeaux Vieilles Vignes is another cuvee he says reflects vines formerly owned or propagated by the Jayer family. Ripe but tart strawberry, red raspberry, and cherry dominate the proceedings – along with suggestions of raw meat; forest floor decadence; chalky, alkaline minerality; and oriental spices. The fruit here creamily coats the palate while displaying striking brightness and lift, and the mineral and meat dimensions cling with sinister tenacity to the fruit in a long finish. This harbors enormous potential and deserves to be followed for at least a dozen years. Dominique Laurent – whose methodology I attempted to clarify in a bit more detail in my report for issue 171 – purchased fewer wines in 2006 (not all of which I tasted) than he had in 2005, particularly at the lower end of the classificatory spectrum and in the Cote de Beaune. On the other hand, there were some correspondingly sweet opportunities, he noted, to expand acquisitions in top-notch crus due to initial hesitation of many negociants to buy heavily into this vintage. Laurent was highly enthusiastic about the quality of the wines he did raise, which in the glass often proved even more infectious than his enthusiasm – and that's saying something! What's more, although these wines – generally produced in 50-250 case quantities – have a reputation for high prices, most of these 2006s – especially in their upper-echelons – strike me as exhibiting excellent price:quality rapport. While absence of chaptalization and absence of sulfur during the elevage remain constant features this year, less of the wine Laurent purchased and raised from 2006 was vinified with stems than in most years. Vieilles Vignes," incidentally, is used like a brand name chez Laurent, referring to all of his better wines, whereas his "Tradition" line – none of which I tasted – consists of cuvees rendered in slightly larger volumes and exclusively for the French market. Since the words "Vieilles Vignes" are prominently displayed on the label, I have included them as part of each wine's description, although one will often see Laurent's same top wines referred to without that designation. Imported by Martin Scott Wines, Ltd., Lake Success, NY Tel. (516) 327-0808