Estimated value

Buying options

Tasting notes

Tasting notes
Score 93+/100 · Stephen Tanzer, Vinous, Sep 2005

(just 24 barrels produced in 2003, compared to 38 in 2004) Pineapple, lime, wet stone and hawthorn aromas, with hints of nuts, vanilla, earth and spices; some oakiness yet to be integrated. Superconcentrated, penetrating and backward, with very intense pineapple and crushed stone flavors. This has terrific lemony, stony cut and an inexorable slow-building finish that's quite austere today. The wine comes across as more oaky early because it began with more malic acidity, Lardiere explains, adding that he believes this wine needs at least ten years of bottle aging "before we can understand it," and that it will last longer than the Chevalier-Montrachet.

Critic scores

Critic scores
91
91/100

Average Score

90
90/100

Allen Meadows, Burghound

91
90-92/100

The Wine Advocate

More reviews and scores

90 - 92 points
Pierre Rovani
Score 90-92/100 · Drink 2008-2016, Pierre Rovani, Apr 2005

The intense mineral aromas of the 2003 Corton-Charlemagne (white) lead to a medium-bodied, seamless core of fruit. Silky-textured, it offers flavors reminiscent of grilled minerals, oak spices, and crisp pears. This fresh, well-structured effort is a candidate for drinking between 2008 and 2016+. Importer: Kobrand, Inc., New York, NY; tel. (212) 490-9300

90 points
Allen Meadows, Burghound
Score 90/100 · Allen Meadows, Burghound

A subtle background hint of wood spice frames the baked green apple and pear fruit aromas as well as the powerful, rich and robust flavors that do a slow build from the mid-palate to the explosive finish that is almost painfully intense. This is blessed with massive amounts of dry extract if not great elegance and I do like the purity. Allen Meadows, Burghound, Jul01,2005.

90 - 92 points
The Wine Advocate
Score 90-92/100 · The Wine Advocate

The intense mineral aromas of the 2003 Corton-Charlemagne (white) lead to a medium-bodied, seamless core of fruit. Silky-textured, it offers flavors reminiscent of grilled minerals, oak spices, and crisp pears. This fresh, well-structured effort is a candidate for drinking between 2008 and 2016+. Pierre Rovani, Wine Advocate # 158, Apr 2005

About the producer

Louis Jadot - producer
Louis Jadot

Louis Jadot is arguably the most consistent négociant house in Burgundy. It has managed to straddle both the entry-level and fine wine market, while retaining respect in both.

View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Alcohol ABV%

13.5%

Classification

Grand Cru

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