2001 Barbera d'Alba Gallina
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Tasting notes
The 2001 Barbera d’Alba Gallina, a full, dark ruby, is very spicy, with cloves and cedar intermingled with the plum and blackberry fruit. Very warm and generous on the palate (14.5?), its sweet fruit and luscious texture are kept fresh by the acidity and the mineral notes of the close. Anticipated maturity: 2004-2009. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411 and Bianco~Rosso Imports, Ltd., Seattle, WA 98108 tel: (206) 781-0702
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Daniel Thomases, Wine Advocate
Daniel Thomases, Wine Advocate
More reviews and scores
The 2001 Barbera d’Alba Gallina, a full, dark ruby, is very spicy, with cloves and cedar intermingled with the plum and blackberry fruit. Very warm and generous on the palate (14.5?), its sweet fruit and luscious texture are kept fresh by the acidity and the mineral notes of the close. Anticipated maturity: 2004-2009. Oct 2003, www.robertparker.com