2002 St Aubin
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Tasting notes
The well-balanced, light to medium-bodied 2002 Saint-Aubin offers a rich nose of spiced minerals. This satiny-textured wine has a flavor profile reminiscent of gravel-laden pears. Drink it over the next 2-3 years.
Critic scores
Average Score
Pierre Rovani
Pierre Rovani
More reviews and scores
The well-balanced, light to medium-bodied 2002 Saint-Aubin offers a rich nose of spiced minerals. This satiny-textured wine has a flavor profile reminiscent of gravel-laden pears. Drink it over the next 2-3 years. Wine Advocate.February, 2004
About the producer

The Latour family has been growing vines in Burgundy since at least 1731. Their négociant business – today one of the region’s biggest names – was founded in 1797. Still family-owned today, the company owns 48 hectares of vines, 27 of which are Grand Cru, as well as its own cooperage.