1993 Petit Village
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Tasting notes
Thankfully, beginning with the 1996 vintage, the highly-talented Michel Rolland has been brought in to work his magic with this well-placed Pomerol property. As the following tasting notes attest, this wine has not been living up to its potential. Dark ruby-colored, with a vegetal, herbal nose, this thin, emaciated wine is undistinguished. Drink it over the next 5-6 years.
Critic scores
Average Score
Wine Spectator
Robert Parker
More reviews and scores
Sleek and well-crafted Pomerol offering red berry, toasted oak and a hint of smokiness. Medium in body, fine tannins and fresh finish. Drinkable now. 4,500 cases made. James Suckling, Wine Spectator 1996
Thankfully, beginning with the 1996 vintage, the highly-talented Michel Rolland has been brought in to work his magic with this well-placed Pomerol property. As the following tasting notes attest, this wine has not been living up to its potential. Dark ruby-colored, with a vegetal, herbal nose, this thin, emaciated wine is undistinguished. Drink it over the next 5-6 years. Robert Parker, Wine Advocate # 109.
About the producer
Positioned at the heart of the Pomerol appellation, this château comprises a single 10.5-hectare plot of vines, with one of the highest proportions of Cabernet Sauvignon in the region.