1975 de Pez
Estimated value
Buying options
Tasting notes
At the recent tastings, the 1975 Chateau de Pez exhibited its strongest performance to date. I have consistently found this wine to be almost undrinkable because of its excruciatingly painful tannin level. At present, the tannin has melted away and there is some fruit to be found in this medium-bodied, earthy wine offering up moderate amounts of cedar, cherry fruit, and dusty aromas. There is still a tannic bite, but the wine has become far more balanced than I would have ever guessed. Drink it over the next 5-7 years.
Critic scores
Robert Parker
About the producer

The Rouzaud family of Champagne Louis Roederer purchased this Saint-Estèphe estate in 1995. The property comprises 23 hectares of vines, divided between 70% Cabernet Sauvignon, 15% Cabernet Franc and 15% Merlot. The wine is aged in around 25% new oak for 18 months.