Estimated value

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Tasting notes

Tasting notes
Score 93/100 · James Suckling, Jan 2019

This has really stayed the course with still fresh darker berry and cherry aromas and flavors, framed in spicy and earthy, complex savory character. The tannins have smooth and succulent draw and deliver length and poise on the finish. Drink over the next six to eight years.

Critic scores

Critic scores
91
91/100

Average Score

18
18/20

Jancis Robinson MW

90
90+/100

Stephen Tanzer, Vinous

More reviews and scores

90+ points
Stephen Tanzer, Vinous
Score 90+/100 · Stephen Tanzer, Vinous, Jul 2009

Saturated deep red. Sexy aromas of dark cherry, currant, underbrush, cocoa powder and dried flowers. Densely packed, suave and fine-grained, with lovely inner-mouth energy. Savory rather than sweet, with flavors of dark fruits and minerals dominating. Finishes long, with broad, palate-coating tannins and a suggestion of menthol austerity. This should age nicely.

18 points
Jancis Robinson MW
Score 18/20 · Drink 2010-2020, Jancis Robinson MW, Jun 2009

Very dark crimson indeed with some ruby at the rim. A brulee note to the fruit. Round, readable, very healthy and lively with savoury, chewy tannins and well balanced acidity on the finish. Quite a stand out! (JR)

90 points
Antonio Galloni, Vinous
Score 90/100 · Drink 2013-2019, Antonio Galloni, Vinous, Jun 2009

The 2004 Brunello di Montalcino is soft and generous in its cherries in liqueur, menthol, flowers and spices. High-toned aromatics frame the fruit through to the finish, where a kick of warmth from the alcohol resonates on the close. This is an accessible, generous and pleasing Brunello to drink over the following decade or so.

About the producer

Capanna
View Producer

Product details

Grape Blend

Sangiovese

Colour

Red

Taste

Dry

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