1969 Coutet
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Tasting notes
The 1969 Coutet was the surprise package at the end of a dinner at 67 Pall Mall. It has a beguiling, pretty bouquet, lighter than the 1962 tasted around the same time, offering scents of dried honey, Mirabelle, saffron and vanilla pod. There is a satisfying sense of purity, given that this was not a benevolent vintage for Sauternes. The palate is medium-bodied with pleasing viscosity, quince and mango, light but balanced and elegant. Drink soon. Tasted at 67 Pall Mall at Chelsea Vintners' "The Complete Bordeaux" dinner.
Critic scores
Neal Martin
About the producer
Classified as a First Growth in 1855, this Barsac property has a history stretching back to the 14th century. Today it has 38.5 hectares of vineyard, producing brilliant sweet wines cut by taut acidity. In certain years, it produces Cuvée Madame, pure botrytised Semillon from its oldest vines.