2004 Cote Rotie
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Tasting notes
Tasting notes
Score 88/100 · Robert Parker
The 2004 Cote Rotie displays notes of olives, fresh herbs, sweet cherries, raspberry, and some smoke and lard. The wine is medium-bodied, has some tart acidity, and it is best drunk over the next 5-6 years. Apr 2007, www.robertparker.com
Critic scores
Critic scores
88
88/100
Robert Parker
About the producer
Rene Rostaing
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