Estimated value

Buying options

Tasting notes

Tasting notes
Score 93/100 · Jasper Morris MW, Inside Burgundy, Jun 2019

Critic scores

Critic scores
89
89/100

Average Score

88
88/100

Antonio Galloni, Vinous

17
17/20

Richard Hemming MW, jancisrobinson.com

More reviews and scores

16.5 points
Richard Hemming MW, jancisrobinson.com
Score 16.5/20 · Drink 2015-2025, Richard Hemming MW, jancisrobinson.com, Sep 2013

Rather restrained nose, but bright and open-knit on the palate. Firm, leathery tannins suggest further ageing is advisable. (RH)

88 points
Antonio Galloni, Vinous
Score 88/100 · Drink 2013-2021, Antonio Galloni, Vinous, May 2011

The 2009 Auxey-Duresses 1er Cru shows quite a bit more stuffing and mid-palate richness than the villages, along with generous dark fruit and an intense personality at this level. The 1er Cru is a blend of Duresses and Bréterins. The fruit is picked on the same day and co-fermented.

88 points
Antonio Galloni, Wine Advocate
Score 88/100 · Drink 2012-2021, Antonio Galloni, Wine Advocate, May 2011

The 2009 Auxey-Duresses 1er Cru shows quite a bit more stuffing and mid-palate richness than the villages, along with generous dark fruit and an intense personality at this level. The 1er Cru is a blend of Duresses and Breterins. The fruit is picked on the same day and co-fermented. Anticipated maturity: 2012-2021. Readers who want to experience the thrill of 2009 without spending a fortune should focus on Comte Armand’s Pommard 1er Cru, which is shaping up to be the one of the under the radar success stories of the vintage. Winemaker Benjamin Leroux is immensely gifted, and the work he is doing at Comte Armand is simply brilliant. A Becky Wasserman Selection, Le Serbet, various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808, Veritas Imports, Beverly Hills, CA; tel. (310) 205-3803; Toepfer Imports LLC, CO; tel. (303) 818-7640

About the producer

Comte Armand
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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