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Tasting notes

Tasting notes
Score 88/100 · Drink 2010-2014, Lisa Perrotti-Brown MW, Wine Advocate, Oct 2010

The 2009 Sauvignon Blanc gives intense lemon, lime and orange blossom aromas plus touches of grass and herbs. The medium bodied palate has good, nervy concentration with crisp acid and a long steely finish lending just a suggestion of minerals. Drink this now to 2014. On a ridge between the Omaka and Waihopai Valleys, overlooking the now iconic Spy Valley station, Churton’s Sam and Mandy Weaver have staked out a quietly beautiful, remote part of Marlborough. Their nearest neighbors are families of sheep – as far as the eye can see. Like a few quality focused Pinot pioneers in the region, they have taken to the hills, establishing their vineyard on a North East facing hillside at 200 meters. Their first vintage was 1997 and as the vines were planted and established, during the formative years the wines were made from gradually decreasing proportions of purchased fruit. From 2010 all the wines are being produced from estate grown fruit. As if they weren’t isolated enough, unlike most other New Zealand producers the Weavers have made a staunch stance to bottle their wines only under cork, believing that their wines develop better with this closure. Importer: H2Vino, Chicago, IL; tel. (312) 533-4178

Critic scores

Critic scores
88
88/100

Lisa Perrotti-Brown MW, Wine Advocate

About the producer

Churton
View Producer

Product details

Country / Region
Grape Blend

Sauvignon Blanc

Colour

White

Taste

Dry

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